October is National Pork Month — Before he ever went to work in the feed industry, Randel Raub studied animal science. A lot. Finding nutritional physiology particularly interesting, he earned his Ph.D. in animal science and went on to teach the subject for 12 years at Kansas State University. And then he made a big […]

Got a question about Blue Seal feed? Tara’s team gets you answers.

Bill Warnstaff – Fulfillment Services Coordinator When he first started working for Kent Nutrition Group 21 years ago, Bill Warnstaff’s job was to maintain one of the biggest visual identifiers for Kent Feeds: its familiar black, red and yellow signs. “I was on the sign truck that went all around the Midwest and I put

Meet Kent Heckman – KNG Pricing Manager Figuring out the best price to charge for quality products can be a tricky business. Kent Heckman calls it “a balancing act” that can make or break a company’s bottom line just as easily as it can attract or alienate valued customers. Heckman is well-aware of this. As

Jason Lents – Senior Director of Operations Jason Lents grew up raising cattle and showing livestock in Southwest Iowa, using Kent feed because he always appreciated the quality that came with it.  But until he went to work for the company as an engineer five years ago, he didn’t fully appreciate the level of attention

Essex County Cooperative, Topsfield MA Concerned about the cost of feeding their animals back in 1917, a group of farmers banned together to form the Essex County Farmers’ Cooperative in Topsfield, Mass. They sold feed from a barn that was built during the Civil War, and made a name for themselves over the years by