Resources View all products Resources We aim to provide the products and information you need for quality animal nutrition. Browse the collection below for answers to questions, new ideas and research, and inspiration on how improve the lives of your animals. View Product Filters Species Beef CattleBirdCatDairyDogEquine VeterinarianGoatHorseLawn & GardenOtherPoultryRabbitSwineWild Bird Categories ArticlesKNG GivesNewsNutrition NotesProductsReleasesVeterinarian Showing 25-36 of 351 results Home Fresh, Poultry Feeding Tips for a Happy, Healthy and Thriving Flock When it comes to nutrition, especially if you’re a new chicken parent, you’re not just going to grab the first bag of feed you see on the shelf. You want to be sure you’re feeding your flock what they need for a healthy start and a long, happy life. But, Continue reading… Beef Cattle, Show Cattle Show Cattle Tips for Winter Check out these tips to help keep your show calf on track for the backdrop during the winter months. Continue reading… Beef Cattle, beef The Most Wonderful Time of the Year Calving is just around the corner. With a little bit of pre-work, calving season can truly be a most wonderful time of the year. Continue reading… Beef Cattle The Economics of Supplementation As the season changes, producers are making plans for winter-feeding. The question is which type of protein supplement will give cattlemen the most bang for their buck. Continue reading… Effect of NutriVantage® and/or Chromax in Grow-Finish Pigs Swine Developing products and feed programs to help producers raise pork more efficiently to feed a growing population is an ongoing effort at the Kent Research Farm. NutriVantage® Nutrition Optimizer® for swine is a research-driven feed supplement developed to help animals achieve optimum nutrition from their diet. Our exclusive NutriVantage formula Continue reading… Supplemental Chromium Sources in Grown-Finish Pigs Swine Developing products and feed programs, to help producers raise pork more efficiently, is an ongoing effort at the Kent Research Farm. Chromium is a trace mineral that helps with the cellular uptake of glucose, which provides energy that supports growth and immunity. In addition, this added energy can be especially Continue reading… National Pork Month, pork National Pork Month: A product for every producer Kent Nutrition Group is committed to the success of pork producers — and we have research-driven products for all types of operations. Here’s a look at how we use different formulas to help all producers raise healthier pork more efficiently: Idaho Pasture Pigs Idaho Pasture Pigs are a cross of Continue reading… Jillian’s #MyTrustStory for Blue Seal Read how Rooster and Forrest — Jillian’s rehabilitated standardbreds — inspired the recent opening of Peaceful Haven Farm, where horses can regain a healthy mind, body and soul, thanks in part to Blue Seal. Continue reading… Better Feather, Blue Seal, Fall Molting Season, Home Fresh, Poultry, chick days How to Help Your Chickens Master the Molt Each fall, starting when chickens are about 18 months old, chickens lose their feathers and grow shiny new ones in preparation for winter. Read to find out what to look for and what to expect as the molting season approaches. Continue reading… Drought Affects Water Quality Beef Cattle During periods of drought, concern turns immediately to forage supplies, and rightfully so – cattle need to eat. Water is one of those things that is taken for granted, however, it’s essential and quality can fall off during drought as well. Read more about how drought can affect water quality Continue reading… Charly’s #MyTrustStory for Blue Seal Barrel-racing quarter horses, frisbee-obsessed aussie/collies and an O.G. lady (a.k.a. an elderly layer hen) named Gwenny — they mean everything to Charly, the teacher turned stay-at-home mom who runs Forever Youngs Farm in Cobleskill, NY. See how switching to Blue Seal has helped greatly improve the health and happiness of Continue reading… Benefits of Specific Enzymes in Home Fresh Poultry Products Poultry In 2012, we improved our poultry programs by adding in a specific mixture of enzymes which resulted in a significant improvement in feed efficiency with broilers at the Kent Research Farm (see chart below). These enzymes, which are stable in pelleted feed, include a xylanase which breaks down fiber components Continue reading… Amino Acid Imbalance with Excess Methionine in Late-Finishing Pigs: Effects on Performance and Carcass Quality Swine The outbreak of the Covid-19 Pandemic in the spring of 2020, resulted in the shutdown of numerous pork harvest facilities across the country. This resulted in many complications in the hog production supply chain with one key area involving slowing the growth of late-finishing market hogs to ensure pigs were Continue reading… Supplemental Chromax ® in Grow-Finish Pigs Swine Developing and evaluating products and feed programs to help producers raise pork more efficiently is an ongoing effort at the Kent Research Farm. Chromium is a trace mineral that helps with the cellular uptake of glucose, which provides energy that supports growth and immunity. In addition, this added energy can Continue reading… Selisseo (Hydroxy-Selenomethionine): Effects on the Immune System in Swine Swine Developing feeding strategies to help reduce the negative effects of stress on swine is an ongoing challenge. Stressful conditions can increase what are called reactive oxygen species (ROS) which can damage cells and impair immune system function. Continue reading… Meet Mary Schroeder — Senior Formulations Manager Mary Schroeder oversees a formulation team that works with Kent Nutrition Group’s nutritionists to develop new products, deliver new formulas to manufacturing facilities and evaluate costs for each ingredient. Continue reading… Use Of DL-Methionine In Holding Late-Finishing Pigs Swine In the event of any market suspension that requires slowing the growth of finishing pigs, pork producers need dependable and economical diets that can reduce growth while maintaining carcass quality. Studies conducted at the Kent Research Farm have resulted in the development of four feeding regimens to reduce feed intakes Continue reading… Cheryl’s #MyTrustStory for Blue Seal Cheryl R. owns seven horses, four rescue dogs, two cats, “the nastiest rooster on the East Coast,” and a two-year-old steer named Jingles – a pet who’s become a favorite among her New England neighbors. For more than 40 years, Cheryl has only trusted her animals’ nutrition to Blue Seal Continue reading… < FIRST12345....10....20LAST >
