Q&A with Taia Johnson, Territory Sales Manager May 7, 2021 October 15, 2021 At Kent, we are passionate about the beef industry. The desire for a better beef feed is what started the company in 1927 and continues to drive our efforts today. A big part of the driving force behind our innovations is the passion our team has for the beef industry. To learn more about what fuels our teams’ passion, we asked some of them a few questions. TAIA JOHNSON – South Dakota Q: How long have you had cattle and/or been part of the beef industry? A: My whole life! Q: What is the most enjoyable part of being in the beef industry? A: The people in agriculture are hardworking, salt of the earth, and resilient. Q: What Kent product(s) do you feel have made a difference for you or your customers? A: Our Framework 365 Mineral breeder minerals have made great improvements in cow conception and calf vigor. Q: What is your favorite cut of beef? A: Ribeye Facebook Twitter LinkedIn Print Email Related Posts Jillian’s #MyTrustStory for Kent Feeds Read how Rooster and Forrest — Jillian’s rehabilitated standardbreds — inspired the recent opening of Peaceful Haven Farm, where horses can regain a healthy mind, body and soul, thanks in… Read More Charly’s #MyTrustStory for Kent Feeds Barrel-racing quarter horses, frisbee-obsessed aussie/collies and an O.G. lady (a.k.a. an elderly layer hen) named Gwenny — they mean everything to Charly, the teacher turned stay-at-home mom who runs Forever… Read More Meet Mary Schroeder — Senior Formulations Manager Mary Schroeder oversees a formulation team that works with Kent’s nutritionists to develop new products, deliver new formulas to manufacturing facilities and evaluate costs for each ingredient. Read More
